Cinnamon Swirl Bread Rolls

Preheat oven to 350.

Cinnamon swirl bread rolls.

Brush each rectangle with melted butter to within 1 inch of one long side and to the ends of the remaining sides. In a large bowl combine flour 1 cup sugar baking soda and salt. Stir into dry ingredients just until moistened. Sprinkle evenly with the cinnamon sugar mixture.

Roll the dough up like a jellyroll ending with the unbuttered edge. How to roll cinnamon swirl bread. How to make cinnamon roll bread swirls. Roll it out into the 18 9 inch rectangle.

I of course top it with a delicious icing that makes it beautiful and tasty. Roll the dough out into rectangles 12 inches wide and inch thick. However it s time intensive and not all of us want to wait 5 hours for warm cinnamon rolls. For cinnamon rolls cut the length of the dough into about 2 inch pieces and place filling side down into the prepared pan.

Roll up tight starting at the short end for the bread or the long end for cinnamon rolls. This cinnamon roll quick bread is soft and moist with a brown sugar cinnamon swirl and a crunchy streusel on top. Pinch along long side to seal. Heat until very warm but don t boil.

Brush dough generously with butter. Sprinkle liberally with cinnamon sugar. In a large bowl dissolve yeast in warm water. Beat on medium speed until smooth.

Sprinkle yeast over the top stir gently and allow to sit for 10 minutes. Allow to cool until still warm to the touch but not hot. When you have a delicious quick bread recipe that has a delicious brown sugar filling and topping and then it s drizzled with a delicious glaze you really. After the soft dough is prepared place it into a greased bowl and let it rise until doubled in size about 90 minutes.

Fortunately this cinnamon roll bread is a bit easier and has much of the same flavor as the cinnamon bread but with some of the cinnamon roll factors like glaze that everyone loves. Combine buttermilk egg and oil. Melt butter with milk. On cutting board carefully unroll dough beginning with seam until flat on board.

The recipe on my blog for the best cinnamon rolls ever is one of the most popular and gets amazing reviews. Add milk 1 2 cup sugar eggs butter salt and 3 cups flour. I don t put the cinnamon directly in the bread but swirl it in creating a super moist bread that i liken to the cinnamon sugar mixture rolled between the dough in a cinnamon roll.